Download Lunch and Dinner Receptions Menu (.pdf)
Please Contact us @ 828-327-8646 for a customized quote. Meals can be served plated or buffet style. Tables, Tablecloths, Dishware, Servers, Bartenders, and Beverages are available.
Entree’s
Chicken Stuffed with Spinach and Sun-dried Tomato
Lemon Pepper Chicken with Red Pepper Coulis
Chicken with Prosciutto Mushroom Cream Sauce
Chicken Almandine
Sliced Honey Roasted Ham
Roasted Turkey with Cranberry Glaze
Herb Crusted Prime Rib
Beef Tips
Sliced Beef Tenderloin
Sliced Pork Loin with Mushroom Prosciutto Sauce
Pulled BBQ Pork
Wild Mushroom Cornbread Stuffed Pork Loin
Grilled Salmon with a Cucumber Relish
Pistachio Crusted Salmon
Blackened Salmon
Jumbo Shrimp Skewers
Sesame Seared Tuna
Crab Stuffed Flounder
Shrimp and Scallop Pasta
Chicken Penne Pasta
Meat or Veggie Lasagna
Balsamic Glazed Duck Breast
Side Dishes
Tortellini Alfredo
Macaroni and Cheese
Risotto
Rice Pilaf
Wild Rice
Basmati Rice
Mashed Potatoes
Roasted Red Potatoes
Parmesan Potatoes Wedges
Twice Baked Potatoes
Baked Potatoes
Au Gratin Potatoes
Blue Cheese Scalloped Potatoes
Sweet Potato Casserole
Sautéed Vegetables
Southern Green Beans
Green Bean Almandine
Steamed Broccoli with Garlic
Broccoli Gratin
Roasted Asparagus
Corn Casserole
Candied Carrots
Boston Baked Beans
Roasted Vegetables Display
